• DIMENSIONS: Overall:40.9 inch /104 cm, Blade: 28.0 inch / 71cm, Tsuka: 10.6 inch / 27 cm, Blade Width: 3.2 cm / 1.26 inch, Blade Thickness: 0.7 cm / 0.28 Inch Blade Material: Clay Tempered T10 Steel Top Choji Hamon, Total weight: about 2.87 pounds (1.3 kg).
• CRAFTSMANSHIP - This blade is made of Clay Tempered T10 Steel Top Choji Hamon.And it has been laminated in a maru configuration(single type mono steel). Differential hardened and clay tempered, water quenched and polished.This blade is polished and sharpened by 14 different process.The hardness has reached 60 HRC.
• PERFORMANCE - This blade comes with a full length Tang which greatly enhances the strength of the sword.The Japanese top Choji Hamon pattern is done in the same process as the traditional method.It requires a lot of skills. And the surface is very smooth, bright and sharp enough to cut through a thick bamboo tree with a single strike yet, and sharp enough to cut fruit, water bottles, and so on.
• MATERIAL - The blade is made of Clay Tempered T10 Steel Top Choji Hamon,The saya (Sheath) made of real hard wooden with lacquer work finished.The Tsuka (Handle) core is wooden and it is tightly wrapped over Genuine Ray Skin (Samegawa) with black ito wrapped.,the Tsuba , Kashira ,fuchi and Seppa of the sword was made of High Quality Japanese brass. The Habaki is made of yellow pure copper.
• NOTICE - Every sword in this shop is manufactured by our own factory. Swords are made by experienced workers, we guarantee you'll love it. And if you aren't absolutely satisfied, please contact us.

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